Description
Taste definition
Toffee, Caramel, Praline.
Story
From the forest of Odisha, the Koraput tribe in collaboration with Tribe O project, are producing excellent coffee for conscious coffee aficionados.
₹200.00 – ₹1,600.00
Certification: | Â Organically grown, without certification |
Origin: | Â Odisha |
Elevation: | Â (1200-m) above sea level |
Processing Method: | Â Natural |
Roast: | Â City Roast / Medium |
Cultivars: | Â Arabica SL 8 |
Grade: | AA |
Toffee, Caramel, Praline.
From the forest of Odisha, the Koraput tribe in collaboration with Tribe O project, are producing excellent coffee for conscious coffee aficionados.
Grams | 100, 250, 1Kg |
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