Best brewed either as an Espresso or a Cappuccino, Kaveri Blend is an ideal breakfast coffee. It pairs well with toast or a croissant. We love to use the AeroPress, Moka Pot or honestly even just an Espresso shot!
We gave the name “Kaveri” to our Espresso House Blend, to pay tribute to the sacred Kaveri River. Following the Italian espresso recipe, we blend three different coffees, each of them playing a crucial role in the final cup. The base, the heart, and the crema. This City Roast is customised for Espresso, with an extended development time to bring forward the sugar-browning flavours like vanilla, caramel, red fruits, and roasted nuts.