Kaveri Espresso Blend
₹225.00 – ₹1,900.0085% Arabica, 15% Robusta
Our Espresso Blend is composed of three different coffees, to produce a fragrant, sweet, aromatic, round bodied, and balanced cup. The quintessence of an Indian Espresso; complex notes of roasted nuts, caramel, warm spices, red fruits, and cacao.
Certification: | Rainforest and UTZ |
Origin: | Pulney Hills, Tamil Nadu |
Elevation: | 2500-4000 ft (750 – 1200 m) above sea level |
Processing Method: | 70% fully washed; 30 % sun-dried / natural Gives a mix of highlighting acidity, as well as the roundness and sweetness of sun-dried processing |
Roast Level: | City roast / Medium (217°C / 420 F MET) Balances the acidity and flavour notes with the strong caramels from darker roasts |
Cultivars: | Indian Selection varieties |
Grade: | AA, AB, PB |
Pranoy’s Pride
₹250.00 – ₹2,100.00100% Arabica, Shade Grown
This brew’s profile is best described as berried – reflecting the richness of the forest it’s grown in. It is a very bold and balanced cup. It has fresh acidity that isn’t too pronounced, but offers just the right spark on the palette.
Origin: | Chickmangalur – Karnataka |
Elevation: | (1200-1500m) above sea level |
Processing Method: | Natural |
Roast : | City Roast / Medium |
Cultivars: | Arabica S6 |
Grade: | Clean Bulk |
Julien Peak
₹190.00 – ₹1,750.00100% Arabica
This brew’s aroma is an amalgamation of citrus notes, cinnamon, accompanied by the sweetness of molasses. When tasted, the floral citric notes come forward, with a juicy acidity, well-balanced by nutty notes of peanut brittle and sweet spices.
Certification: | UTZ |
Origin: | Shevaroy Hills, Tamil Nadu |
Elevation: | 4000 – 5000 ft (1200-1500m) above sea level |
Processing Method: | Washed / wet-processed (with a previous fermentation of 24 hours) Gives more acidic and floral aroma notes with less body than the natural dry process. |
Roast: | City Roast / Medium (207°C / 405 F MET) The subtle aromas of sweet cinnamon and citrus come forward. |
Cultivars: | Selection 795, Chandragiri |
Grade: | A |
Neri Malai
₹210.00 – ₹1,950.00100% Arabica
The fragrance of roasted nuts and milk chocolate will take you by surprise. Well-balanced with all of what you need in a quality cup; intense flavours, mild acidity and hints of spices.
Certification: | Organic |
Origin: | Pulneys Hills, Tamil Nadu |
Elevation: | 1200 – meters above sea level |
Processing Method: | Washed |
Roast: | City Roast / Medium |
Grade: | AA |
Sandalkad
₹155.00 – ₹1,350.00100% Fine Robusta
This coffee has a deep and sweet fragrance of chocolate and mature red fruits. It is robust in body, smooth to the tongue and has a rich and lingering aftertaste.
Certification: | Rainforest Certified |
Origin: | Coorg, Karnataka |
Elevation: | 1000 -m above sea level |
Processing Method: | Washed C x R |
Roast Level: | City Roast / Medium |
Cultivars: | C x R |
Grade: | Clean Bulk |